Just posted: #19, an interview with Israel Campos, the award-winning pitmaster and owner of Pody's BBQ in Pecos. Yes, Pecos is an hour and forty minutes' drive from Marfa. Never mind, go there, grab a plate of brisket at Pody's BBQ, and you will ring the bell!
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>> Read the transcript <<
(Wondering where to eat in Marfa? I can recommend breakfast at Squeeze Marfa, lunch at The Food Shark, and --if you still have both the room and the clams-- dinner at Cochineal. If there is a good BBQ in Marfa that I have overlooked, I ask your indulgence; I am writing a literary travel memoir, not a guide book. That said, please send me your recommendations, because, like Arnold, I'll be back.)
Check out the maps of this surprisingly little-known region here. (P.S. there are two typos on the maps... if you can find more and let me know, I shall be eternally grateful.)
> Your comments are always welcome.